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Number of Units | 1 unit |
---|---|
Control Interface | 7.0 inch LED touch operation screen |
Rotation Speed | 2~300rpm Depending on Load and Stacking |
Speed Control Accuracy | 1 rpm |
Shaking Throw | 50 (Customization is available) mm |
Shaking Motion | Orbital |
Temperature Control Mode | PID Control Mode |
Temperature Control Range | 4 to 60 °C |
Temperature Display Resolution | 0.1 °C |
Temperature Fluctuation | ±0.1 °C |
Temperature Distribution | ±0.5°C at 37°C |
Principle of Temperature Sensor | PT-100 |
Power Consumption Maximum | 1300 W |
Timer | 0~999 hr |
Tray Size | 500×500 (dual tray) mm |
Loading Maximum | 35 kg |
Tray Capacity of Shake Flask | (25×250ml or 16×500ml or 9×1000ml)×2 (standard with sticky pad) |
Dimension (W×D×H) | 710×776×1080 mm |
Internal Dimension (W×D×H) | 680×640×692 mm |
Volume | 310 L |
Illumination | FI tube,30W |
Principle of CO2 Sensor | Infrared (IR) |
CO2 Control Range | 0 to 20 % |
CO2 Display Resolution | 0.10 % |
CO2 Supply | 0.05~0.1MPa is Recommended |
Sterilization Method | UV Sterilization |
Number of Settable Programs | 5 |
Number of Stages Per Program | 30 |
Data Export Interface | USB Interface |
Historical Data Storage | 800,000 Messages |
Ambient Temperature | 5 to 35 °C |
Power Supply | 115/230V±10%, 50/60Hz |
Weight | 170kg per unit |
Material incubation chamber | Stainless Steel |
Material Outer Chamber | Painted Steel |
Humidity Control Maximum. at 37°C | 85% r.H. |
Water Refill | Automatic |
Principle of hum. Control | Evaporation & recondensation |
Optional Item | Sliding Black Window; Remote Monitoring |
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